Цукаты из арбузных корочек | Это просто восхитительно! | Candied fruit from watermelon crusts

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Цукаты из арбузных корочек:
Ингредиенты:
1500 гр. Арбузных корочек (очищенных от шкурки)
Сахарный сироп:
1 кг. Сахара (+3 литра воды)
Половина лимона (сок и цедра)
3-4 шт. Гвоздики
Содовый раствор:
3 литра воды
3 ч. л. Соды
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Рецепты блинов
Рецепты тортов
Рецепты салатов
Рецепты с основными блюдами
Рецепты печений
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Here are such beautiful and transparent candied fruits I have! They are moderately sweet, fragrant, then what you need for tea!
Cook for health! Have a nice tea!
Candied fruit from watermelon crusts:
Ingredients:
1500 gr. Watermelon crusts (peeled off)
Sugar syrup:
1 kg. Sugar (+3 liters of water)
Half a lemon (juice and peel)
3-4 pcs. Carnations
Soda solution:
3 liters of water
3 tsp. Soda
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